FSMA - TPP
Food Safety Modernization Act (FSMA)
The FDA Food Safety Modernization Act (FSMA), signed into law by President Obama on Jan. 4, enables FDA to better protect public health by strengthening the food safety system. It enables FDA to focus more on preventing food safety problems rather than relying primarily on reacting to problems after they occur. The law also provides FDA with new enforcement authorities designed to achieve higher rates of compliance with prevention- and risk-based food safety standards and to better respond to and contain problems when they do occur. The law also gives FDA important new tools to hold imported foods to the same standards as domestic foods and directs FDA to build an integrated national food safety system in partnership with state and local authorities.
visit FDA website
visit FDA website
Best ISO got the First FDA Accredited Third-Party Accredited Certification Program:
Public Registry of Accredited Third-Party Certification Bodies in Asia
Public Registry of Accredited Third-Party Certification Bodies in Asia
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